What people think of our food

“This really is a superb restaurant serving great modern genuine Italian food at affordable prices. It deserves to be far more recognised on the London restaurant scene than it currently is. One of the world's most demanding restaurant critics, Andy Hayler, loves the place and his website has got loads of detail of what you can expect. He introduced us to it. My wife Isabelle and I had some great meals here several years ago but, for no particular reason, we haven't returned recently. So we were delighted when we returned with a couple of friends and all of us thought that the food was exceptional. And we can be very picky. There wasn't a single bad dish. The pasta special was exactly that. Very special. My penne was perfectly seasoned. All three courses were great. And on top of this, every dish and the wine are properly and affordably priced. You won't hear come out feeling like you've been ripped off like so many London restaurants at the moment. Highly recommended.” — Ivan F. (via Google Maps)